The third edition of the Mediterranean Seafood Festival Gastro Tunisia will take place from June 20 to 22, 2025, in Hammamet. This international culinary event will bring together culinary talents from 24 countries across four continents.
As one of the unmissable events for Mediterranean culinary arts and seafood specialties, this event pursues a dual ambition: to celebrate the gastronomic richness of the Mediterranean basin and to promote Tunisia as a leading culinary destination worldwide.
The program includes culinary jury training supervised by specialists from Russia, Germany, Croatia, and North Africa, leading to a first-level certification awarded by the European-Turkish Culinary Jury Board.
The winners will receive international medals and certificates, with a chance to qualify for the Stuttgart 2026 Culinary Olympics.